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| Entertaining with Penny Webb |
| In the first of our Christmas Aga dem videos, Penny Webb shows how to cook Salmon and Cream Cheese Filo Pastry Tartlets – a quick and easy starter you can prepare ahead to make the festive holiday a more relaxed affair |
| Filmed at the Aga shop in Holt, Norfolk, Aga demonstrator Penny Webb serves up the recipe for Salmon and Cream Cheese Filo Pastry Tartlets, a quick and easy starter that can be made ahead, frozen and then re-heated when required, leaving you free to enjoy Christmas with friends and family. |
| New Improved Agalinks Video Clips |
| Mediterranean Roasted Vegetables with Dawn Roads |
| Mincemeat Mandarine Crumble Tart |
| Coffee and Walnut Traybake |
| Grilled Chicken Breasts with Richard Maggs |
| Fishing for Compliments |
| A rouse with a roux with Mark David |
| How to Prepare Garlic |
| Cheese and Tomato Toasties with Dawn Roads |
| Lamb Burgers with Dawn Roads |
| Pasta and Mushroom Sauce with Dawn Roads |
| Latest Recipes |
| Lemon Tart |
| Roast Leg of Welsh Lamb with Ginger, Honey, Cider and Rosemary |
| Warmed Oysters with Chive Sauce |
| Colcannon |
| Jamaican Jerk Chicken |
| Americano Spicy Meatball |
| Indian Chicken Biryani |
| Unctuous Braised Oxtail |
| Red Wine Braised Echalions |
| Pan-fried Sea Bass with Echalion and Herb Butter Sauce |
| Latest from the Cookery Doctor |
| Why do my cherry cakes sink? |
| Why do lemon slices float? |
| Tzatziki |
| Steaming vegetables in the Aga |
| Pork Chops Marinated in Guinness |
| Keeping joints hot |
| Finishing recipes in a turned off oven |
| Crème Brûlée |
| Apple and Honey Steamed Sponge Pudding |
| Aga oven chips |
| Latest Competitions |
| Win the must-have bathrooms book |
| Win days out for all the family |
| Win a week in Turkey for you and your loved one |
| Win a three-night holiday with the wow factor! |
| Win a box of oxtail to enjoy with all the family |
| Prize guys |