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02 July 2009 15:16
James is world class
Right at the end of last year, I mentioned that James McIntosh had won a Gourmand World Cookbook Award. Last night, in Paris, James collected his award, which was for Best Cook Book Series in the World. Here he is pictured receiving the award from Monsieur Edouard Cointreau, who said today, "These small four cookbooks are just as important as big books by Robuchon or Adria or Blumenthal. They correspond exactly to the needs of today's home cooks, cheap, practical and they work."
So, huge congratulations to James!
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