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18 February 2009 16:02
Life is sweet at the Sugartree Inn in Vermont
I had a really lovely email yesterday from Maxine and Graham who run the Sugartree Inn, a fabulous B&B in Warren, Vermont, in the USA. They think they have the world's hardest-working Aga and I have to say I'm inclined to agree. Over the last 12 months, their Aga - which they've named Mrs Bridges after the cook in the TV classic Upstairs Downstairs - has cooked 2,000 three-course breakfasts, including 500lb of organic porridge. It has apparently also baked more than 8,000 cookies and 2,000 muffins and scones.
It's well worth taking a look at the couple's website www.sugartree.com to see the Aga in action and to check out what looks like the most adorable B&B.
If you think your Aga works harder than Mrs Bridges, let me know.
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