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Many people think duck is a fatty meat. This method removes the fat, keeps the meat moist but still retains the delicious flavour of duck.
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Why not try this delicious recipe today.
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Vegetable Pie with Lemon Grass and a Crisp Crust
This is a delicious dish, intended for those who don`t eat meat. But it has been very much enjoyed by many who love meat, yet are happy to have a meal without meat as its main part.
Latest Cookery Doctor
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Question I recently bought and tried out recipes from Nigella Lawson`s books "Nigella Bites" and "How to be a Domestic Goddess". Baking especially followed to the rule still does not quite turn out ie oven...
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Question Dear Richard, Please, please help. No matter how I try I just cannot make good bread in my 2-oven Aga. The crust is nearly always too hard, and even if it is anywhere near presentable it turns out to be stale the...
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Question I am having friends for dinner and would like to serve Beef Wellington for the main course. I have never cooked this in the Aga before and would like to know if I should use the cold shelf in my roasting oven to...
Have your say
CatrionaRalli99 says:
I'd really like to buy a 30AMP electric 4 oven aga, but as my other half needs a little more persuasion would like to speak to someone that already own one. If anyone can be more helpful than the aga shop and who keep telling me to contact someone that owns one that works in another aga shop, when all I want is someone to give me their honest opinion. Its not a question og getting an Aga or not its just which kind! Please email me at missippimudpie@hotmail.com
from the article: Why can't I post my own topic on the Forum?
