Related articles

• Turkey stock: Richard Maggs offers useful advice

  Turkey stock: Richard Maggs offers useful advice What do I need? Turkey giblets Turkey neck 1 Large onion 1 Large carrot Sprig of parsley Peppercorns 2 Bay leaves 2 litres of water Viewing problems? Please allow a few seconds

• Sharpening knives: Mark David offers sharp advice

  Sharpening knives: Mark David offers sharp advice What do I do? Mark David finds the best way to sharpen a knife is not by using a traditional steel but by using a garden tool sharpener, like one used to sharpen shears.  

• Ready-made meals: Richard Maggs demonstrates

  Ready-made meals: Richard Maggs demonstrates What do I need? Ready-made meal of your choice Viewing problems? Please allow a few seconds for the video to load. Broadband connection is recommended. To start the video, click

• Quick steaks: simple method from Richard Maggs

  Quick steaks: simple method from Richard Maggs What do I need? 2 x 6oz (175g) fillet steaks 2-3 tbsp groundnut oil 12oz (350g) new potatoes 1 tsp sea salt Fresh mint Fresh Coriander 15g (½oz) salted butter Equipment Aga cast-iron

• Roasted chestnuts: a quick and effective way

  Roasted chestnuts: a quick and effective way What do I need? Chestnuts Viewing problems? Please allow a few seconds for the video to load. Broadband connection is recommended. To start the video, click the Play button which